Ingredients
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1) BASIL VINAIGRETTE
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half cup fresh basil leaves
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1/4 cup white or red wine vinegar
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3/4 cup extra virgin olive oil
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1 small shallot
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1 Tbsp. raw organic honey
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1/2 tsp. salt
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2 ) ASIAN GINGER VINAIGRETTE
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3 cloves garlic
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3 inch piece ginger
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1 Tbsp. raw organic honey
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1 tsp. sesame oil
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5 Tbsp. red wine vinegarany kind
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1/4 cup soy sauceor tamari, reduced sodium
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Tbsp. extra virgin olive oil
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3 ) SPICY CHIPOTLE VINAIGRETTE
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2 tsp. chipotle peppers in sauceavailable canned in grocery stores
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6 Tbsp. red wine vinegar
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3/4 cup extra virgin olive oil
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1 clove garlic
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3 Tbsp. raw organic honey
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pinch of salt
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1/2 tsp. ground black pepper
Directions
Hello folks!
In this post, I am sharing with you 3 super easy and super healthy vinaigrette recipes. In addition to being salad dressings, then can be used as a dip for your baked vegetables / grilled chicken /grilled fish etc.
Done under 5 mins, you can make them on the weekend and not have to worry about buying processed or preservatives added dressings from the store.
Enjoy!