Ingredients
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3 egg whites
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1/4 cup bell peppers chopped
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1/4 cup mushrooms
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2 Tbsp. onions choppedor scallions
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1/2 cup spinach leaves
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1 Tbsp. extra virgin olive oil
Directions
Steps
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1
Done
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Prep your veggiesChop you veggies and add to a pan over medium heat with olive oil. Beat your egg whites with 1 Tbsp. of water or milk. Whisk your egg mixture and add to pan when veggies are almost done cooking. Mix well and wait until whites are cooked. Enjoy! |
